Then, I used my cookie cutter to cut out my heart shape and lifted the excess fondant away.
Next, I brushed on a mixture of light corn syrup with a little water on the cookie where the fondant would go. I forgot to picture the placing of the fondant on the cookie. Oops. I did have spread when my cookies baked and the fondant did not fit perfectly on the cookie. I've never been too concerned with spread in my cookies but if you plan on decorating with fondant you will need to keep this in mind if you are looking for a perfect fit. You can see a great video by Cookies & Cups of how she decorates with fondant here.
I used a fondant mold from Wilton that I bought at the craft store to make the birdies. You press your fondant in the mold and cut off any excess. I like to let the fondant sit for a few minutes to harden a bit before removing it from the mold. I used the same corn syrup and water mixture to glue the birdies on the cookie.
Finally, I finished up the cookies by brushing on some pearl sheen {I don't think you can see it in the pic} and adding a bead border with royal icing. This helps mask the fact that the fondant didn't fit perfectly and also adds a nice touch.
Now it's your turn to link up your creations.
Rules:
1) Link up your recipes, sweet creations, crafts, DIY projects, etc.
2) This party is open to both bloggers and FB pages. Put the name of your project on your link and make sure your link goes directly to your blog post {permalink} or FB photo and not your homepage.
3) The reason for the party is to get to know other participants so be sure to visit as many pages as you can and leave them comments.
4) Have fun, spread the word and thanks for joining the party!
A link back to http://simplysweetsbyhoneybee.com is appreciated. If you'd like a blog button for Simply Sweet Saturdays it is on my sidebar.






Your cookies look gorgeous. The bead border is so perfect I thought it was another fondant mold! I am definitely going to try this. If only to prove my dad wrong, lol.
ReplyDeleteThank you for giving me the incentive to get a post done this week!
Thanks Stephanie. You are a dear friend :)
DeleteI've been wanting to try fondant for awhile. I love how embossing easily creates a perfect pattern!
ReplyDeleteThanks Janine! Give it a try :)
DeleteSo pretty! I have never worked with Fondant before...but I have a mold on the way to me now....so I guess I had better learn......now I know who to go to for help!
ReplyDeleteYou got it :)
DeleteSuper cute! I also use fondant as accents but never to cover, but you can't get that effect with glaze or royal icing so it's nice that you can mix things up a little. I'm trying a new cake today that I will post {if it works}. Thanks!
ReplyDeleteI hope it works Kristen. I would love for you to link it :)
DeleteVery pretty!! I am going to try my hand at working with fondant soon. I want to decorate my son and daughters birthday cakes this year!
ReplyDeleteThat's awesome Kim. I've only done one fondant cake & it was enough to make me not want to do it again. I think if it had been for family & not a paying customer I would have felt a lot better about it. I can't wait to see what you do :)
DeleteYou did a lovely job on these!
ReplyDeleteI have yet to try fondant on cookies...I've done it on cakes...but after seeing your cookies, I really want to try it! Yours are beautiful!
Thanks for the comments on my blog as well!
It's nice to get to know you!
Melody
Sweet Ivy Confections
Nice getting to know you too Melody. Definitely try the fondant on cookies :)
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